Mushroom Masala

Mushroom Masala is a spicy in addition to yummy mushroom recipe.

Mushroom is something that I dearest preparing in addition to too savouring, I dearest to create mushroom because it gets cooked real fast in addition to I dearest eating it because it gustation real yummy. In this recipe I own got prepared the mushroom amongst spices glue similar ginger, garlic, coriander in addition to cumin. I own got too added greenish chilies, tomatoes in addition to onions in addition to sauted everything together inward my favourite mustard crude oil Do you lot wishing your recipe to last tastier then, I recommend, piece of occupation mustard oil. This volition increase the flavour in addition to makes your recipe tastier. Here nether I am sharing my recipe of Mushroom Masala.



Cook Time
Time for Preparation : v minutes
Time for Cooking : 10 minutes
Serves : ii People

Ingredients

Ingredients required for making Mushroom Masala Recipe

250 grams Mushroom
one Big Tomato
ii Onions
one tsp Ginger Paste
one tsp Garlic Paste
one tsp Coriander Paste
one tsp Cumin Paste
iv Green Chilies
one tsp Red Chili Powder
Salt to taste
ii tbsp Oil
Few Coriander Leaves for garnishing

Instructions

See hither how to gear upwards Mushroom Masala Recipe

First allow us accept the mushroom inward a plate.



Cut the mushroom into your desired shape, I own got sliced them inward sparse long slices in addition to thence launder them nicely.



Now while the onions in addition to locomote on them ready.



Cut the tomatoes in addition to greenish chilies into small-scale pieces.



Heat your favourite edible crude oil inward a kadhai, I own got used mustard crude oil for preparing this recipe.



Now add together the sliced onions into the hot oil.



Saute the onion slices inward the crude oil till they plough transparent.



Now add together the ginger paste, coriander paste, garlic glue in addition to cumin glue into the kadhai.



Saute all the pastes (ginger, garlic, coriander in addition to cumin) amongst the onions.



Add the tomatoes in addition to greenish chilies to the recipe now.



Saute the tomatoes in addition to greenish chilies amongst all the spices, tomatoes volition commencement leaving H2O at this moment.



Now add together the blood-red chili pulverization in addition to tabular array salt according to your taste.



Mix everything in addition to allow it simmer for a minute.



Now add together the mushroom to the kadhai.



Saute the mushroom along amongst all the spices. At this 2d mushroom volition commencement leaving water.



Cook till the H2O dries upwards completely in addition to crude oil starts leaving the sides of the kadhai.



Our real spicy Mushroom Masala is straightaway ready to relish. Add the coriander leaves in addition to garnish the recipe in addition to serve.


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