Matar Chicken is a flavourful Chicken Recipe.
Matar agency Green Peas inward hindi, inward this recipe I bring combined the chicken amongst light-green peas together with cooked it inward a really elementary way. This training is prepared amongst hardly whatsoever spices all the same it gives a process to our gustatory modality buds. Tangy gustatory modality of the tomatoes enhances the gustatory modality of this recipe together with makes it to a greater extent than delightful. This dry out chicken dish tin endure savoured amongst rice or roti. See hither the yummy recipe of Matar Chicken.Cook Time
Time for Preparation : 10 minutesTime for Cooking : xv minutes
Serves 2 People
Ingredients
Ingredients required for making Matar Chicken500 grams Chicken
200 grams Green Peas (Matar)
2 large Tomatoes
ane inch Ginger
2 large Onions
four Green Chilies
Salt to taste
Red Chili Powder to taste
iii Tbsp Oil
2 cups of Water
Little fresh coriander leaves (chopped)
Instructions
See hither how to educate for making Matar ChickenFirst nosotros volition launder the chicken properly together with therefore cutting it into medium size pieces.
Wash the light-green peas besides together with function on it ready for cooking.
Slice the onions together with also pare the ginger together with function on them aside.
Cut the tomatoes together with function on them ready.
Now nosotros are going to starting fourth dimension cooking therefore oestrus the stone oil inward a kadhai.
Put the sliced onion together with the ginger field into the hot stone oil together with stir till the onions function transparent.
Now add together the chicken into the kadhai together with stir.
At this 2nd H2O volition come upward out from the chicken. Keep stirring the chicken till the H2O dries upward together with the colouring cloth of the chicken changes.
Now add together the tomatoes together with stir the recipe.
Tomatoes volition starting fourth dimension leaving H2O therefore function on on stirring.
Add 2 cups of water, this is required because the chicken needs to instruct cooked properly.
Now add together the light-green peas to the recipe.
Add tabular array salt together with ruby-red chili pulverization according to your taste.
Add the light-green chilies. I bring added the whole light-green chilies, yous tin chop them together with add.
Now allow it boil. Do non encompass together with educate this recipe every bit the H2O needs to dry out up.
Once the H2O dries up, stir the recipe for five to a greater extent than minutes.
Our flavourful Matar Chicken is instantly ready, garnish it amongst chopped coriander leaves together with serve it hot.
0 Komentar untuk "Matar Chicken"