I am a body of body of water nutrient lover in addition to peculiarly I similar Prawns. One Lord's Day when our local prawn human being delivered a kg of Prawns to my house, I was inward a dilemma every bit I wanted to brand something novel in addition to delicious but I had no sentiment what to laid upwards alongside the same. I checked my kitchen in addition to constitute a coconut. I asked my woman raise what she would similar to eat. She gave me this sentiment of adding kokosnoot milk in addition to making this malai curry dish. I was quite happy every bit I got an first-class sentiment to cook. I conduct maintain combined the spices in addition to kokosnoot milk in addition to prepared this flavourful dish. My identify unit of measurement enjoyed it in addition to I was happy every bit I made a wonderful Lord's Day tiffin for my family. You likewise tin forcefulness out produce the same every bit I am sharing my recipe of Chingri Macher Malai Curry hither under. Trust me it is quite slowly to prepare.
Time for Preparation : 10 minutes
Time for Cooking : 25 minutes
Serves iv People
Ingredients for Chingri Macher Malai Curry
1 kg Prawns or Shrimp (big ones)
1 coconut
iii Onions (sliced)
1 Tomato (chopped)
1 tsp Turmeric Powder
1 tsp Ginger Paste
1 tsp Garlic Paste
1 tsp Cumin Powder
1 tsp Coriander Powder
1 tsp Red Chili Powder
1 tsp Garam Masala Powder
½ loving cup Mustard Oil
Salt to taste
loving cup luke warm Water
How to brand Chingri Macher Malai Curry
To brand this delicious recipe nosotros demand large prawns.
Clean the prawns properly in addition to take its caput too.
Now nosotros volition add together a pinch of turmeric powder.
After adding the turmeric pulverization nosotros are going to add together piffling salt, nosotros are adding piffling tabular array salt because nosotros are going to add together only about to a greater extent than tabular array salt to the gravy later. Now mix it properly in addition to proceed it aside.
We volition directly conduct maintain the kokosnoot in addition to intermission it into two.
Now nosotros are going to churn the coconuts, you lot tin forcefulness out churn the coconuts on overstep of a plate or fifty-fifty a paper in addition to and thus collect the entire churned kokosnoot into a bowl.
Now nosotros volition add together ½ loving cup luke warm H2O to the churned coconuts to conduct maintain out its juice.
Strain the coconuts directly in addition to collect the juice inward a split bowl in addition to proceed it aside. The remaining kokosnoot is non required further.
Now nosotros are going to outset cooking this flavoursome recipe. So nosotros volition oestrus crude oil inward a deep bottom vessel, I conduct maintain used mustard crude oil to laid upwards this recipe every bit it volition heighten the sense of savour of this prawn dish.
Fry the marinated prawns directly on high flaming for few minutes.
Once the prawns are fried take it from the crude oil in addition to proceed it aside inward a split bowl.
Just conduct maintain a handful of the sliced onions in addition to youngster it inward the oil, proceed the remaining sliced onions aside.
Once the onions are fried in addition to becomes pinkish inward color, take it from the crude oil in addition to proceed it aside, nosotros volition demand this fried onions afterward again.
Now add together the remaining sliced onion into the hot crude oil in addition to sauté it for only about time.
We are directly going to add together the ginger paste, garlic paste, cumin powder, coriander powder.
Now nosotros volition add together turmeric pulverization to the dish.
It is fourth dimension to add together the crimson chili pulverization in addition to sauté everything.
After sauting for only about fourth dimension in addition to the raw aroma of the masala goes, nosotros volition add together the chopped tomatoes in addition to create till the tomatoes teach dissolved completely.
Reduce the flaming directly in addition to add together the fried prawns in addition to stir it properly.
Do you lot recall that nosotros conduct maintain kept the kokosnoot milk aside, thus directly it is fourth dimension to add together the kokosnoot milk into the recipe. Let it boil for only about time.
Now add together the garam masala powder.
Let the malai curry simmer for few minutes till the crude oil starts leaving the pan.
I know the aroma of this delightful Chingri Macher Malai Curry is making you lot hungry, no work you lot tin forcefulness out sense of savour the same directly because the dish is directly ready. You tin forcefulness out directly transfer it to a serving bowl in addition to garnish it alongside the fried onions that were prepared before in addition to enjoy.
Time for Preparation : 10 minutes
Time for Cooking : 25 minutes
Serves iv People
Ingredients for Chingri Macher Malai Curry
1 kg Prawns or Shrimp (big ones)
1 coconut
iii Onions (sliced)
1 Tomato (chopped)
1 tsp Turmeric Powder
1 tsp Ginger Paste
1 tsp Garlic Paste
1 tsp Cumin Powder
1 tsp Coriander Powder
1 tsp Red Chili Powder
1 tsp Garam Masala Powder
½ loving cup Mustard Oil
Salt to taste
loving cup luke warm Water
How to brand Chingri Macher Malai Curry
To brand this delicious recipe nosotros demand large prawns.
Clean the prawns properly in addition to take its caput too.
Now nosotros volition add together a pinch of turmeric powder.
After adding the turmeric pulverization nosotros are going to add together piffling salt, nosotros are adding piffling tabular array salt because nosotros are going to add together only about to a greater extent than tabular array salt to the gravy later. Now mix it properly in addition to proceed it aside.
We volition directly conduct maintain the kokosnoot in addition to intermission it into two.
Now nosotros are going to churn the coconuts, you lot tin forcefulness out churn the coconuts on overstep of a plate or fifty-fifty a paper in addition to and thus collect the entire churned kokosnoot into a bowl.
Now nosotros volition add together ½ loving cup luke warm H2O to the churned coconuts to conduct maintain out its juice.
Strain the coconuts directly in addition to collect the juice inward a split bowl in addition to proceed it aside. The remaining kokosnoot is non required further.
Now nosotros are going to outset cooking this flavoursome recipe. So nosotros volition oestrus crude oil inward a deep bottom vessel, I conduct maintain used mustard crude oil to laid upwards this recipe every bit it volition heighten the sense of savour of this prawn dish.
Fry the marinated prawns directly on high flaming for few minutes.
Once the prawns are fried take it from the crude oil in addition to proceed it aside inward a split bowl.
Just conduct maintain a handful of the sliced onions in addition to youngster it inward the oil, proceed the remaining sliced onions aside.
Once the onions are fried in addition to becomes pinkish inward color, take it from the crude oil in addition to proceed it aside, nosotros volition demand this fried onions afterward again.
Now add together the remaining sliced onion into the hot crude oil in addition to sauté it for only about time.
We are directly going to add together the ginger paste, garlic paste, cumin powder, coriander powder.
Now nosotros volition add together turmeric pulverization to the dish.
It is fourth dimension to add together the crimson chili pulverization in addition to sauté everything.
After sauting for only about fourth dimension in addition to the raw aroma of the masala goes, nosotros volition add together the chopped tomatoes in addition to create till the tomatoes teach dissolved completely.
Reduce the flaming directly in addition to add together the fried prawns in addition to stir it properly.
Do you lot recall that nosotros conduct maintain kept the kokosnoot milk aside, thus directly it is fourth dimension to add together the kokosnoot milk into the recipe. Let it boil for only about time.
Now add together the garam masala powder.
Let the malai curry simmer for few minutes till the crude oil starts leaving the pan.
I know the aroma of this delightful Chingri Macher Malai Curry is making you lot hungry, no work you lot tin forcefulness out sense of savour the same directly because the dish is directly ready. You tin forcefulness out directly transfer it to a serving bowl in addition to garnish it alongside the fried onions that were prepared before in addition to enjoy.
Tag :
Prawn Recipes
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